Yazar "Özkan, Aslı" için listeleme
-
The effects of different herbs on the quality characteristics of Sucuk (Turkish dry-fermented sausage)
Uran, Harun; Kopuk, Berkay; Özkan, Aslı; Özyar, Öykü (2022)The effects of thyme, rosemary, and dill as a natural antioxidant alternative to nitrite on some quality characteristics of Turkish type dry-fermented sausage (Sucuk) were investigated. Samples were prepared with the ...